Marie-Caroline Michalski feels truly honored and proud for having received the Ralph Holman Lifetime Achievement Award. She thanks:
– the AOCS for this recognition and for being such a great networking place where fundamental, nutritional, food science and industrial lipid research meet,
– Pr Philip Calder for having nominating her, all the scientists who supported her nomination, and the Health and Nutrition Division,
– All her great colleagues along the path, this is really a team achievement! 😊 In CarMeN lab and CRNH-RA, such a great place for translational research in nutrition and cardiometabolic health, and in STLO where my INRAE scientist journey has begun to explore the wonders of the milk fat globules.